Chicken Parmesan
- Cook Time: 18 - 22 minutes
- Servings: 2
- Course: Main Dish
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Ingredients
- 2 boneless, skinless chicken breast halves (4 to 6 ounces each)
- 1/2 cup spaghetti sauce
- 1 medium zucchini, sliced or 1 cup broccoli florets
- 2 tablespoons grated Parmesan cheese
- 1/2 cup shredded Mozzarella cheese
Directions
Step 1
Preheat oven to 450°F or grill to medium-high
Step 2
Center one chicken breast half on each sheet of Reynolds Wrap® Aluminum Foil. Spoon spaghetti sauce over the chicken. Top with zucchini. Sprinkle with Parmesan cheese.
Step 3
Bring up foil sides. Double fold top and ends to seal packet, leaving room for heat circulation inside. Repeat to make 2 packets.
Step 4
Bake 18 to 22 minutes on a cookie sheet in the oven or Grill 12 to 14 minutes in covered grill. Springle with Mozzarella cheese before serving.
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