Hearty Beef & Potatoes

  • Servings


  • Cook Time

    15 - 30 minutes

  • Course

    Main Dish



PREHEAT oven to 450°F or preheat grill to medium-high. Cut steak lengthwise in half and then crosswise into 1/8" thick strips. Sprinkle beef with garlic powder and pepper. Combine beef, potatoes, red pepper, soup and Worcestershire sauce.

CENTER one-fourth of mixture on each sheet of Reynolds Wrap® Aluminum Foil.

BRING up foil sides. Double fold top and ends to seal packet, leaving room for heat circulation inside. Repeat to make four packets.

BAKE 25 to 30 minutes on a cookie sheet in oven OR

GRILL 15 to 18 minutes in covered grill.