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Friends and family will name you grill master when you serve these juicy, flavorful ribs. What’s the secret? Seasoning the meat with dry rub before cooking and swapping out traditional barbecue sauce

This savory tenderloin with a touch of sweetness will get you excited for leftovers.

This year, celebrate the holidays with a stack of delicious brown sugar shortbread cookies. With the right presentation and a little bit of icing, these Christmas tree-like cookies will taste just as

Celebrate the season with this rich, nutty tart from Amber Wilson of For the Love of the South.

Brussels sprouts and bacon come together in this cheesy recipe for an extra scrumptious side dish.

Buffalo Chicken Sliders will be a big hit while watching the game. This classic tailgate recipe is easy to bake and easier to eat.