Guiltless Comfort Food

Keep your New Year’s Resolution without ignoring all your favorite comfort foods. Try out a few of our recommendations for all the flavor without all of the calories!

Last updated: October 9, 2024

Eat Your Favorite Foods In A Reinvented Way

 

Guiltless Comfort Food

 

Nachos

Nachos

Materials:

  • Reynolds® Parchment Paper
  • Baking sheet
  • Veggie chips
  • Red or green peppers (pre-cooked as desired)
  • Beans
  • Cheese

Instructions:

  • Line baking sheet with parchment paper
  • Spread veggie chips across pan
  • Sprinkle toppings of choice across veggie chips
  • Bake at 350 degrees, until cheese is melted, about 15 minutes
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Burritos

Burritos

Materials:

  • Reynolds® Bakeware Pan
  • Sweet potatoes
  • Peppers
  • Onions
  • Beans
  • Shredded cheese
  • Greek yogurt
  • Salsa

Instructions:

  • Cut up sweet potatoes and spread across the bottom of your bakeware pan
  • Add in peppers, onions, beans and any other topping of choice
  • Bake at 350 degrees until vegetables are fork-tender, about 25 minutes
  • Spoon single serving into a bowl and top with cheese, yogurt and salsa
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Burger

Burger

Materials:

  • Reynolds® Aluminum Foil
  • Hamburger patty
  • Swiss Chard
  • Desired toppings

Instructions:

  • Prepare your burger patty as desired
  • Place your burger in the middle of a larger swiss chard leaf
  • Top with preferred burger toppings as desired and wrap in swiss chard
  • Enjoy!
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TIP:

For lower fat content, try a bison burger instead of beef.
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Ice Cream

Ice Cream

Materials:

  • Reynolds® Baking Cups
  • Frozen, Cut Bananas
  • Blender

Instructions:

  • Cut a few ripe bananas up into pieces
  • Freeze for at least two hours, ideally overnight
  • Place banana pieces into blender and blend for 3-5 minutes or until mixture is creamy
  • Mix in any toppings of choice
  • Place in baking cup for easy clean-up and portion control
  • Enjoy!
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Pizza

Pizza

Materials:

  • Reynolds Parchment® Paper
  • Baking sheet or stone
  • Cauliflower
  • Food processor
  • Italian cheeses
  • 1 egg
  • Salt, pepper and garlic powder
  • Pizza sauce
  • Desired pizza toppings

Instructions:

  • Place all of the cauliflower pieces in food processor; pulse until shredded
  • Pour cauliflower pieces into boiling water over stovetop and boil under tender
  • Stir together Italian cheese blend, 1 egg, salt, pepper and garlic powder
  • Blend in cauliflower pieces and mix
  • Pour mix onto a parchment paper-lined baking sheet or stone
  • Press and shape into a pizza crust
  • Bake for 15 minutes or until evenly browned oven at 350 degrees
  • Remove from oven and top with sauce and your favorite toppings. Enjoy!
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