Grill Bags Cooking Tips & Recipes

Discover tips and recipes to take your grilling to the next level and simplify cleanup with Reynolds Wrap® Heavy Duty Grill Bags.

Open Reynolds Wrap Grill Bag Sitting on top of a hot grill with Chicken Fajitas in the bag

Grilling Instructions


  • High (450-500°F) for Meats
  • Med-High (400°F) for Vegetables

PLACE food in bag in even layer with steam vent and "THIS SIDE UP" on top. Always sprinkle 1 tablespoon seasoning or flour on food to protect against bursting.

FOLD twice to close bag. Carefully place on grill and close lid to cook.

OPEN bag halfway through cook time to enhance flavor and browning. Unfold bag with grill mitts/tongs. Leave bag open, close lid and continue grilling until done.

SCRUNCH bag to close. Remove hot bag from grill carefully and place on a tray to transport. Serve and enjoy!

Grilled chicken fajitas sitting on a wooden table with sour cream, guacamole and salsa toppings alongside an open Reynolds grill bag with additional servings inside.

Grilled Chicken Fajitas

Grill up a Mexican classic: juicy chicken, savory onions and colorful bell peppers mixed together with bold spices and served on a warm tortilla with all the toppings.
Crunchy BBQ Chickpea & Vegetable Pita Wrap sitting on a plate alongside an open Reynolds Grill Bag with remaining servings inside

Crunchy BBQ Chickpea & Vegetable Pita Wraps

A bold and vibrant vegetarian dish that's sure to be a weeknight staple.
Lemony pasta with eggplant, mushroom and yellow squash served on a white plate sitting alongside an open aluminum foil grill page with additional servings inside

Lemony Pasta with Eggplant, Mushroom & Squash

A refreshing summer pasta with zesty flavors and fresh vegetables that the entire family will love.
Table setting featuring a plated serving of curried cauliflower and carrots along side an open Reynolds grill bag with additional servings inside

Curried Cauliflower & Carrots

This vegetarian meal is easy to make, but is packed with spice and flavor. It's the perfect mid-week meal to add to your meal plan.
Spiced Sweet Potato and Kale Tacos sitting on a wood table alongside an open Reynolds grill bag with additional servings inside

Spiced Sweet Potato & Kale Tacos

Take "Taco Tuesday" to the next level with these vegetarian tacos that are sweet, spicy and loaded with flavor.